Object:

noodle, Spaghetti

length of the noodle

200g~500g:(180~260mm)±5.0mm;500g~1000g:(240~260mm)±5.0mm

thickness of the noodle

0.6~1.4mm

width of the noodle

0.8~3.0mm

packing rate

30-60/min

weight range

200~500g   200~1000g

exact value

for 1-1.7mm spaghetti

200~500g ,±2.0g-96%;

500~1000g,±3.0g-96%;

Dimensions

6700mm×3400mm×1650mm

voltage

AC220v/50-60HZ/5800W


automatically finish the process of weighting, outputting, filling and sealed packing of the Spaghetti and noodle.

Appeal point:

HICOCA’s patented product, with the help of the servomotor, the packing procedure is very smooth and stable. And the packed products are neat.

Reduce the labor cost by decrease the labour intensity. The capacity of one line is around 30mt-48mt per day, only required one person for monitoring.  

The numbers of scales can be adjusted according to customer’s requirement.

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